TV – “Years of living Dangerously” explores food system concerns.

http://www.centerforfoodsafety.org/blog/3070/years-of-eating-dangerously#

From Showtime series – Years of Living Dangerously:  It turns out that we’ve been living and eating dangerously. Where and how food is grown, processed, distributed, and even discarded is a huge part of the climate crisis, but with the right incentives and practices food can be a big part of the climate solution. Here’s what you can do:

• Eat fresh, unprocessed foods
• Buy local and in-season
• Choose organic foods
• Eliminate industrial meat and dairy consumption; opt instead for pasture-raised products
• Reduce food waste and compost at home, at school, and at work